Jet-Air Rotating, Ventless Pizza Oven by Doyon/NU-VU

Description

This (
RPO3
) little pizza oven can bake fast and can do 3 pizzas at a time in just a few minutes. The rotating perforated nickel decks, coupled with the Jet Air reversing fan system are the perfect combination to bake pizzas evenly and produce a nice crust. And even though they're perfect for baking pizzas, they're versatile enough to bake bread, rolls, cookies, pies, cakes, bagels, croissants, sourdough, ryes and even proteins. Perfect for the chef who needs to cook a little of everything in a small space!
The
PIZ Series
Pizza Ovens are designed with Doyon's exclusive Jet Air technology with a reversing fan system for even baking. It features three baking chambers that can accommodate pizzas up to 18" (457 mm) pizzas. Individual glass doors provide access to each deck.
FEATURES:-
Fast pre-heat and baking
Ventless - no hood required
Temperature range up to 600°F (316°C)
Jet Air reversing fan system and three rotating nickel plated pizza decks for even baking
Drop down door with window
Touchpad controls
(
PIZ Series
) Fast pre-heat and baking
High production capability with ability to cook both fresh and par-baked dough
Exclusive reversing fan system with nickel plated decks
Capacity of three/six 18" pizzas
Available in gas or electric
Counter-top design; optional stand available
DIMENSIONS:-
RPO3
- 27 1/2”W x 34”D x 28 1/2”H, Weight : 400 lbs
PIZ3
- 35 7/8”W x 40 1/2”D x 34 1/4”H, Weight : 560 lbs
PIZ3G
- 35 7/8”W x 45 1/4”D x 34 1/4”H, Weight : 600 lbs
PIZ6
- 47 5/8”W x 47”D x 36 1/4”H,
Weight : 875 lbs
PIZ6G
- 47 5/8”W x 47”D x 36 1/4”H,
Weight : 875 lbs
Accessories:-
Stand, stainless steel, tubular legs with undershelf and casters, for model RPO3 ovens (
RPOT
)
Stand, with casters, for PIZ3 pizza oven, two shelves, stainless steel (
PIZ3B
)
Stand, with casters, for PIZ-6 pizza oven, two shelves, stainless steel (
PIZ6B
)
Conform to EC for gas (
PIZ3GEU/PIZ6GEU
)
Internal steam, PIZ3, PIZ6 (electric models only) (
PIZSTEAMER
)